SLAYER-BOQUERON

ANCHOVIES IN VINEGAR

The jewel in our crown that has made us leaders in its manufacture. They are available in sizes ranging from 25 grams up to 100 kilo drums for factories that can be repackaged in smaller containers.

Dressings from the most classic virgin olive oil, garlic and parsley commonly consumed in Spain to the more specialist dressings for our clients outside of Spain.

Les recordamos que somos fabricantes en origen y podemos adaptar textura, grado de vinagre, grado de sal, etc…

There are more sizes and products than appear here, so please don’t hesitate to consult us.

81g TRIPACK MIXTO

78g TRIPACK BOQUERÓN

70g / 150cc

70g / 150cc

70g / 150cc

150g / 300cc

250g / 400cc

500g / 700cc

1000g / 2000cc

1500g / 2000cc

2500g / 3500cc

3000g / 4000cc

Our own brand of anchovies is also available

logo-marvalmar

Under this brand we package a size of fillet that is a little smaller than the anchovy that is used in the ARTEIÑAKI line, so the unit price of the fillets as an aperitif is attractive to the hospitality trade in large size packages.

60g / 150cc

110g / 300cc

400g / 700cc

500g / 700cc

1000g / 2000cc

2500g / 3500cc

1500g / 2000cc

Our formats

We have a wider range of sizes than appears here so don’t hesitate to contact us for more information

BANDEJATARRINACUBETALATA
30 g250 g1500 g750 g
60 g350 g2500 g
70 g500 g3000 g
110 g700 g
150 g1000 g
300 g

We continue canning large sizes for manufacturers from 3Kg to 100Kg

Dressings

Dressings and liquids used:

  1. Olive oil 
  2. Sunflower oil
  3. Wine vinegar
  4. Fresh garlic and parsley
  5. Oriental
  6. Provençal

All of our products comply with regulations for the prevention of anisakis parasitosis in fish products

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